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Listing 20 Recipe in this Category - Soups

 

Recipe Rating Hits
Ham and Bean Soup
0.00 214
BROCCOLI SOUP
0.00 238
CORN CHOWDER
0.00 229
GERMAN SAUSAGE CHOWDER
0.00 277
MINESTRONE
0.00 288
HAMBURGER VEGETABLE SOUP
0.00 322
SHALLOTS AND TARRAGON SOUP
0.00 318
BLACK BEAN SOUP
0.00 362
CREAM OF BROCCOLI SOUP WITH CHEDDAR CHEESE
0.00 402
LENTIL BARLEY SOUP
0.00 427
HAMBURGER SOUP
0.00 427
CREAMY TOMATO SOUP
0.00 445
CANNED VEGETABLES FOR SOUPS
0.00 503
BARS MADE WITH TOMATO SOUP
0.00 469
TORTELLINI SOUP
0.00 516
MOM'S GERMAN BORSCHT SOUP
0.00 581
OVEN STEW
0.00 584
BIG MOUTH STEW
0.00 606
CUCUMBER SOUP
0.00 617
LOBSTER AND ROASTED CORN CHOWDER
0.00 626
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Recipe of the Week
HOT-N-SPICY CHICKEN WINGS


Ingredients

  • 5 lbs. bag chicken wings (drumettes)
  • 12 fl. oz. Louisiana Pre Crystal Hot Sauce
  • 1-2 sticks butter



Directions

Fry chicken wings until golden brown and drain on paper towel. Mix hot sauce and melted butter and pour into deep pan or crock pot. Add chicken wings to sauce and heat thoroughly.

Rosh Hashanah: Apple Cake I | Submitted By: Judy Richardson
This is a tasty cake that stores well and is quite easy to make.

Fruit Crumble Recipes: Homemade Apple Crumble | Submitted By: MELIS1
Almond and coconut flavors complement the apples beautifully! Granny Smith apples work best, but any will do. Serve with warm custard for a simple yet delicious Autumn dessert.

Easter Recipes: Strawberry Muffins | Submitted By: Katie Mae
Strawberry muffins that can be made with fresh or frozen strawberries. If using frozen berries, thaw slightly, then chop with a knife.


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